DouxMatok, a Petah Tikva, Israel-based food-tech company that says it is able to cut sugar levels in foods without affecting their taste, on Tuesday started sales of a hazelnut cocoa spread and a dark-cocoa salted caramel spread in what marks a first offering of its low-sugar brand directly to US consumers.

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Source: https://blog.ourcrowd.com/douxmatok-appoints-a-u-s-based-executive-team-to-accelerate-introduction-of-incredo-sugar-a-sugar-reduction-solution-based-on-real-cane-sugar-in-north-america-2-2/